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Bubble Absinthe Glasses Set | 2x Bubble Glass with Reservoir | 1x Absinthe Sugar

$ 36.9

Availability: 79 in stock
  • Color: Clear
  • Theme: Absinthe
  • Type: Set
  • Country/Region of Manufacture: China
  • Set Includes: wrapped Sugar Cubes, Bubble Glasses, Glasses
  • Shape: Reservoir
  • Material: Glass
  • Item Length: 5.51 in
  • Occasion: Absinthe Green Hour
  • Condition: New
  • Handmade: Yes
  • Style: Traditional
  • Capacity: 10.1 oz
  • Number of Items in Set: 3
  • Original/Reproduction: Reproduction
  • Item Diameter: 3.4 in
  • Model: Absinthe
  • Brand: ALANDIA
  • Modified Item: No

    Description

    This high quality
    Bubble Absinthe Glasses Set i
    s a very special accessories set. It is made for Absintheurs, who love the louche; the cloudy effect when the Absinthe in the glass begins to blend with the ice cold water. The set includes two mouth-blown
    Bubble Absinthe glasses
    . They have a reservoir bubble in the stem to measure the correct amount of Absinthe and to perfectly orchestrate the louche. It is filled with the Green Fairy, then, water is added. The Absinthe begins to mix with the water and louches in the bubble in swirls. The effect is really magical.
    The slower the water is added to the glass, the better is the effect.
    The set includes as well
    one bag of individually wrapped Absinthe sugar cubes
    . The cubes are less pressed than regular cubes, therefore they dissolve better. If you are looking for a very authentic and professional Absinthe experience this Absinthe accessory set is the right one for you. Enjoy the ritual!
    Absinthe: Why was it banned?
    At the time of the ban, the Green Fairy was considered a drink that made people go crazy and violent. A spectacular murder case in 1905 was decisive: Mr. Jean Lanfray, a Swiss farmer with an obvious alcohol problem, murdered his wife and children while intoxicated. Appalled by the brutality of the act, a trigger was quickly found: The devilish schnapps absinthe, for in addition to several glasses of wine and cognac, the farmer had drunk a glass of the high-proof spirit. The prohibitionists had found what they were looking for, and now they had a media-effective event that justified their interests in banning the drink. In their opinion, absinthe was poisonous, causes hallucinations and leads to a decline of morals and social order. The only help is a ban!
    The murder case was a decisive point for the prohibition of absinthe, as it intensified the discussions about the drink, its ingredients and its effects. At first glance, the story seemed to show clearly what absinthe can do diabolical things. However, the farmer had already drunk a lot of (other) alcohol that evening before he finally added two glasses of absinthe. This fact, however, was concealed because the drink was already considered poisonous by many parts of society. The Green Fairy had to be used more and more as a scapegoat for all social problems. Last but not least, the wine industry advocated a ban, because absinthe producers were new competitors on the market, which could be easily removed by banning the drink.
    So the question whether absinthe is poisonous or not has always been asked. Fact is, real absinthe is made from wormwood and wormwood contains the active ingredient thujone. Thujone can actually be poisonous. Nevertheless, thujone is only harmful to health in very high doses. Absinthe does not contain so much thujone that we have to worry about our health. This means that absinthe is not poisonous and has therefore been legalized again. It is important to mention here that absinthe did not contain thujone anymore in the past. Historical absinthes were analyzed and the amount of thujone was below the legal amount of today: 35 mg/liter.
    Absinthe: How to drink it with a Bubble Glass
    First fill the absinthe glass with 0.7 oz (20 ml) of absinthe. Then pour cold water from an absinthe carafe (or absinthe fountain) into the glass. Now cold water flows into the bubble and absinthe ascends in swirls to the top part of the glass. The Absinthe is prepared when Absinthe and water are completely mixed. We recommend a mixing ratio of one part Absinthe to three parts water. In the times of the Belle Époque people used to meet at the so-called "Heure Verte", the green hour to drink their glass of Absinthe.